This nut based cookie dough is ready to thaw, scoop and pop in the oven for amazing, fresh baked cookies. So easy ~ You’ll be hooked. Made with almond and walnut flour, these are grain free, gluten free, and vegan! They are sweetened with maple syrup and have yummy coconut oil for the chewiest texture. Which also means guilt free cookie dough eating. You won’t want to share!
Makes 8-10 spoon cookies or 4-5 large cookies.